Our menus
Our lunch formulas
At lunchtime from Tuesday to Friday
(except on holidays and Sundays)
Menu express
11,90 €
1 main course of your choice
in the Menu lunch .
Menu lunch
16,90€
1 main course +1 dessert
At lunchtime from Tuesday to Friday
(except on holidays and Sundays)
Charolais beef steak
Sliced by us, home fries and salad of the moment. (French Bovine Meat)
Beef Tartar
Country style pan fried (bacon, mushrooms and condiments), served with home made fries and salad of the moment (French Bovine Meat).
The fish of the market
According to arrival and its fresh seasonal garnish.
Don't hesitate to ask us.
Duck Confit
And its mashed potatoes with fresh herbs .
Raw Minute Beef Tartar
And its condiments, accompanied by its home fries and salad of the moment. (French Bovine Meat)
Suggestion of the day
We offer a different dish every day, so don't hesitate to ask.
Dessert
Choose your dessert or an assortment of cheeses from our dessert menu.
Our other menus
The in-between
25,90€
Starter + main course or main course + dessert
Please choose in the Menu Courtine
Menu Courtine
31,90€
Starter + main course + dessert
From the menu below
Starters
Crunchy Maine snail
Almond butter with parsley and beet compote.
Scallop Gyosas (Japanese Ravioli)
Hazelnut breakage, wakame salad...
Gravlax Salmon
Citrus segments, blinis and avocado tartar
Duo of crispy and soft accras
Crab and marinated shrimp accras.
Rillettes from Le Mans
Toasted bread and its condiments (Maison Boissard master craftsman).
Dishes
Veal chop with Normandy sauce
And its potato gratin from the Sarthe
Charolais beef steak
Sliced by us, salad of the moment, home fries and sauce of your choice. (French Bovine Meat)
Roasted duck breast
And its plain sweet potato purée.
Raw Minute Beef Tartar
And its condiments, its salad of the moment and its home fries. (French Bovine Meat)
Beef Tartar
Country-style pan-fried meat (hot lardons, mushrooms and condiments), salad of the moment and home fries.
The fish of the market
According to availability and fresh seasonal garnish
The Courtine salad
Scallops, pan-fried duck breast, gravlax salmon, fried potatoes, salad of the moment and mango vinaigrette.
Roasted scallops
Guéméné andouille sausage with mashed potatoes and fresh herbs
Homemade sauces
Béarnaise, Pepper, Blue cheese.
Desserts
Caramelized mille-feuille
Passion fruit and fresh pineapple mousse.
Cheese-cake Mojito
Lime, fresh mint, pipette of rum syrup
Tanzani's chocolate mi-cuit
Praline, Yusu, roasted peanuts and vanilla ice cream
Belle-Hélène poached pear
Chocolate sauce with vanilla whipped cream
The dessert of the day
Ask for it !
Profiterolle bun’s an roll
Hazelnut ice cream, roasted hazelnuts, chocolate sauce and vanilla whipped cream.
Coffee or tea
With the small desserts of the moment. Very greedy!
Plate of matured cheeses.
Our ice creams and sorbets
Are not made by us.
Our other menus
Children's menu
10, 90€
(Up to 10 years)
Charolais beef steak
And its home fries
(French Bovine Meat)
Market fish
Fresh fish of the day: don't hesitate to ask!
And its home made fries
Two scoops of vanilla ice cream
Ice cream is not made by us.
Dessert of the day
Ask for it !
